Ereddia V., Catalano C., Sparacio A., Oliva D., Salonia F., Poles L., Bertini E., Zenoni S., Nicolosi E. and Gentile A. In-Vitro Regeneration of Southern Italian Grapevine Cultivars from Embryogenic Calluses and Protoplasts. Plants. 2025, 14 (21), 3262. https://doi.org/10.3390/plants14213262

Bertini E., D’Incà E., Zattoni S., Lissandrini S., Cattaneo L., Ciffolillo C., Amato A., Fasoli M. and Zenoni S. Transgene-free Genome Editing in Grapevine. 2025. Bio-protocol, 15(4). doi: 10.21769/BioProtoc.5190

D’Incà E., Foresti C., Orduña L., Amato A., Vandelle E., Santiago A., Botton A., Cazzaniga S., Bertini E., Pezzotti M., Giovannoni J.J., Vrebalov J.T., Matus J.T., Tornielli G.B. and Zenoni S. The transcription factor VviNAC60 regulates senescence- and ripening-related processes in grapevine. Plant Physiology. 2023. Volume 192 (3). Pages 1928–1946. https://doi.org/10.1093/plphys/kiad050

Najafi S., Bertini E., D’Incà E., Fasoli M. and Zenoni S. DNA-free genome editing in grapevine using CRISPR/Cas9 ribonucleoprotein complexes followed by protoplast regeneration. Horticulture Research. 2023. Volume 10 (1). https://doi.org/10.1093/hr/uhac240

D’Incà E., Cazzaniga S., Foresti C., Vitulo N., Bertini E., Galli M., Gallavotti A., Pezzotti M., Tornielli G.B. and Zenoni S. VviNAC33 promotes organ de-greening and represses vegetative growth during the vegetative-to-mature phase transition in grapevine. New Phytologist. 2021. 231: 726–746. https://doi.org/10.1111/nph.17263

Amato A., Cavallini E., Walker A. R., Pezzotti M., Bliek M., Quattrocchio F., Koes R., Ruperti B., Bertini E., Zenoni S. and Tornielli G. B. The MYB5‐driven MBW complex recruits a WRKY factor to enhance the expression of targets involved in vacuolar hyper‐acidification and trafficking in grapevine. Plant Journal. 2019. https://doi.org/10.1111/tpj.14419

Bertini E., Tornielli G.B., Pezzotti M. and Zenoni S. Regeneration of plants from embryogenic callus-derived protoplasts of Garganega and Sangiovese grapevine (Vitis vinifera L.) cultivars. Plant Cell, Tissue and Organ Culture. 2019. https://doi.org/10.1007/s11240-019-01619-1

Santoni M.*, Bertini E.*, Zampieri R., Cuccurullo A., Commisso M., Gecchele E. and Avesani L. Transient Expression in Red Beet of a Biopharmaceutical Candidate Vaccine for Type-1 Diabetes. J. Vis. Exp. 2019. 145, e59298. https://dx.doi.org/10.3791/59298 (*Authors contributed equally to the work)

Fasoli M., Richter C., Zenoni S., Bertini E., Vitulo N., Dal Santo S., Dokoozlian N., Pezzotti M. and Tornielli G.B. Timing and order of the molecular events that mark the onset of berry ripening in grapevine. Plant Physiology. 2018. Vol. 178. Pages 1187-1206 doi: https://doi.org/10.1104/pp.18.00559

Bertini E., Merlin M., Gecchele E., Puggia A., Brozzetti A., Commisso M., Falorni A., Bini V., Klymyuk V., Pezzotti M. and Avesani L. Design of a Type-1 Diabetes Vaccine Candidate Using Edible Plants Expressing a Major Autoantigen. Frontiers in Plant Science. 2018. Vol 9. https://doi.org/10.3389/fpls.2018.00572

Perduca M., Bovi M., Bertinelli M., Bertini E., Destefanis L., Carrizo M.E., Capaldi S. and Monaco H.L. High resolution structures of mutants of residues that affect access to the ligand-binding cavity of human lipocalin-type prostaglandin D synthase. Acta Cryst. D. 2014. Vol. 70. Pages 2125-2138. https://doi.org/10.1107/S1399004714012462