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Candelas Paniagua
Instituto de Hortofruticultura Subtropical y Mediterránea “La Mayora” (IHSM-UMA-CSIC), Departamento de Biología Vegetal, Universidad de Málaga, Spain
Personal information
Education
Ph.D. in Biology (excellent cum laude), University of Málaga, Spain, 2014
Current position
Research contract, Department of Functional Genomics and Proteomics of Plants, CEITEC, Masaryk University, Brno, Czech Republic
Publications
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Posé, S., Kirby, A. R., Paniagua, C., Waldron, K. W., Morris, V. J., Quesada, M. A. and Mercado, J. A. (2015). The nanostructural characterization of strawberry pectins in pectate lyase or polygalacturonase silenced fruits elucidates their role in softening. Carbohydr Polym 132: 134-145.
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Paniagua, C., Posé, S., Morris, V. J., Kirby, A. R., Quesada, M. A. and Mercado, J. A. (2014). Fruit softening and pectin disassembly: an overview of nanostructural pectin modifications assessed by atomic force microscopy. Ann Bot 114(6): 1375-1383.
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Posé, S., Paniagua, C., Cifuentes, M., Blanco-Portales, R., Quesada, M. A. and Mercado, J. A. (2013). Insights into the effects of polygalacturonase FaPG1 gene silencing on pectin matrix disassembly, enhanced tissue integrity, and firmness in ripe strawberry fruits. J Exp Bot 64(12): 3803-3815.