Yu Liu University of Missouri-St. Louis
2 protocols

Xuemin Wang
  • Department of Biology, University of Missouri-St. Louis, USA
Research focus
  • Biochemistry
  • 2 Author merit


Ph.D., University of Kentucky, 1987

Current position

E. Desmond Lee and Family Fund Endowed Professor, Department of Biology at the University of Missouri–St. Louis;

Member and Principal Investigator, Donald Danforth Plant Science Center


  1. Liu, Y., Wang, G. and Wang, X. (2015). Role of aminoalcoholphosphotransferases 1 and 2 in phospholipid homeostasis in Arabidopsis. Plant Cell 27(5): 1512-1528.
  2. Li, M., Wei, F., Tawfall, A., Tang, M., Saettele, A. and Wang, X. (2015). Overexpression of patatin-related phospholipase AIIIdelta altered plant growth and increased seed oil content in camelina. Plant Biotechnol J 13(6): 766-778.
  3. Guo, L., Ma, F., Wei, F., Fanella, B., Allen, D. K. and Wang, X. (2014). Cytosolic phosphorylating glyceraldehyde-3-phosphate dehydrogenases affect Arabidopsis cellular metabolism and promote seed oil accumulation. Plant Cell 26(7): 3023-3035.
  4. Peters, C., Kim, S. C., Devaiah, S., Li, M. and Wang, X. (2014). Non-specific phospholipase C5 and diacylglycerol promote lateral root development under mild salt stress in Arabidopsis. Plant Cell Environ 37(9): 2002-2013.
  5. Li, M., Baughman, E., Roth, M. R., Han, X., Welti, R. and Wang, X. (2014). Quantitative profiling and pattern analysis of triacylglycerol species in Arabidopsis seeds by electrospray ionization mass spectrometry. Plant J 77(1): 160-172.
2 Protocols published
Authors:  Yu Liu and Xuemin Wang, date: 06/20/2016, view: 5956, Q&A: 0
Plant phospholipids can be produced in the endoplasmic reticulum or plastids. Lipids from different sources can be distinguished by the fatty acid profile, in terms of the preferred fatty acid species esterified to the sn-1 or sn-2 ...
Authors:  Yu Liu and Xuemin Wang, date: 06/20/2016, view: 9590, Q&A: 0
This protocol describes a method to extract total polar glycerol lipids from plant materials, followed by mass spectrometry profiling. Different glycerol lipid classes can be distinguished by their head-groups, which can be profiled automatically ...
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