Education

Ph.D, Universidad Nacional de Rosario/IBR-CONICET, Argentina, 2001

Current position

Researcher , Molecular Biology, CONICET, Argentina

Publications

1. Scarpeci, T. E., Frea, V. S., Zanor, M. I. and Valle, E. M. (2017). Overexpression of AtERF019 delays plant growth and senescence, and improves drought tolerance in Arabidopsis. J Exp Bot 68(3): 673-685.
2. Scarpeci, T. E., Zanor, M. I., Mueller-Roeber, B. and Valle, E. M. (2013). Overexpression of AtWRKY30 enhances abiotic stress tolerance during early growth stages in Arabidopsis thaliana. Plant Mol Biol 83(3): 265-277.
3. Sgro, G. G., Ficarra, F. A., Dunger, G., Scarpeci, T. E., Valle, E. M., Cortadi, A., Orellano, E. G., Gottig, N. and Ottado, J. (2012). Contribution of a harpin protein from Xanthomonas axonopodis pv. citri to pathogen virulence. Mol Plant Pathol 13(9): 1047-1059.
4. Scarpeci, T. E., Carrillo, N. and Valle, E. M. (2009). El oxígeno de las plantas: las dos caras de una misma molécula. Ciencia hoy 19(112): 60-64.
5. Fahnenstich, H., Scarpeci, T. E., Valle, E. M., Flügge, U. I. and Maurino, V. G. (2008). Generation of H2O2 in chloroplasts of Arabidopsis thaliana overexpressing glycolate oxidase as an inducible system to study oxidative stress. Plant Physiol 148: 719-729.
6. Scarpeci, T. E., Zanor, M. I., Carrillo, N., Mueller-Roeber, B. and Valle, E. M. (2008). Generation of superoxide anion in chloroplasts of Arabidopsis thaliana during active photosynthesis: a focus on rapidly induced genes. Plant Mol Biol 66(4): 361-378.
7. Scarpeci, T. E. and Valle, E. M. (2008). Rearrangement of carbon metabolism in Arabidopsis thaliana subjected to oxidative stress condition: an emergency survival strategy. Plant Growth Regulation 54(2): 133-142.
8. Scarpeci, T. E., Zanor, M. I. and Valle, E. M. (2008). Investigating the role of plant heat shock proteins during oxidative stress. Plant Signal Behav 3(10): 856-857.
9. Scarpeci, T. E., Marro, M. L., Bortolotti, S., Boggio, S. B. and Valle, E. M. (2007). Plant nutritional status modulates glutamine synthetase levels in ripe tomatoes (Solanum lycopersicum cv. Micro-Tom). J Plant Physiol 164(2): 137-145.