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2.1. Plant Material

CC Caterina Catalano
LA Loredana Abbate
AM Antonio Motisi
DC Dalila Crucitti
VC Vincenzo Cangelosi
AP Antonino Pisciotta
RL Rosario Di Lorenzo
FC Francesco Carimi
AC Angela Carra
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Three varieties used for wine production were utilized in the present study, namely ‘Catarratto’, ‘Frappato’, and ‘Nero d’Avola’ [45,46]. The plant material was collected from the germplasm repository for perennial plants at the Institute of Biosciences and BioResources of the National Research Council of Italy (CNR-IBBR) located in Collesano district (province of Palermo), Italy (37°59′19.9″ N, 13°54′55.8″ E, 80 m a.s.l.). Different floral explants (pistil, anther/filament, and ovary) used for culture initiation were dissected from flowers harvested 15 days before anthesis.

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Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).

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