2.3. Porosity of Glutinous Rice Grains

SQ Shuang Qiu
AA Alireza Abbaspourrad
OP Olga I. Padilla-Zakour
ask Ask a question
Favorite

The porosity of rice grains (p, %) was determined based on bulk density (ρb, g/mL) and true density (ρt, g/mL) according to Bhattacharya et al., [19] with some modifications. The bulk density was determined by using a 25 mL pre-calibrated graduated cylinder. An aliquot (10 g) of glutinous rice grains were loaded into the graduated cylinder, and the cylinder was gently tapped using a spatula for 20 s to adjust the clear top level of grains; ρb was calculated by the ratio of mass of rice grain and volume occupied.

The true density was measured by the kerosene displacement method. An aliquot (10 g) of glutinous rice grains were gradually added in the graduated cylinder which was filled with a predetermined volume of kerosene (10 mL). The cylinder was mildly shaken on a L-RT30C platform rotator (United Products and Instrument Inc., Dayton, NJ, USA) while adding the rice, to vent the air bubbles adequately. ρt was calculated by the ratio of mass of rice grain and volume of kerosene displaced. All samples were tested at least three times each.

The porosity (p, %) was calculated from ρb and ρt according to the Equation (1):

Do you have any questions about this protocol?

Post your question to gather feedback from the community. We will also invite the authors of this article to respond.

post Post a Question
0 Q&A