Fifty newly hatched larvae were transferred to plastic containers (30 × 15 × 10 cm) covered with ‘voil’ fabric for aeration. Each container received 30 g of diet and 10 g of Sechium edule (Jacq.) Swartz, 1800, as a source of moisture, replaced every 2 d. Quantitative evaluations of the larvae occurred every 14 d, for a period of 93 d. Adults were transferred to a new container with new diet to evaluate oviposition for 30 d. The evaluated parameters were: larval weight, development period (days), survival (%), pupal number (N), total of emerged adults (N), efficiency of larva/adult formation, total of F1 generation larvae, and the instantaneous population growth rate.
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