To examine the levels of NO and PGE2, chondrocytes were exposed to IL-1β (10 ng/ml) with or without different concentrations (25 and 50 μM) of Schisandrin A. Cell culture supernatants were harvested and stored in −80°C. Griess reaction was performed to measure the NO concentration and PGE2 level was detected with an ELISA kit following the manufacturer’s protocol. All assays were performed in triplicate.
Do you have any questions about this protocol?
Post your question to gather feedback from the community. We will also invite the authors of this article to respond.