Ball-milled de-starched, alcohol insoluble material (25 mg) was dissolved in 0.75 mL of DMSO-d6 and 10 μL of [Emim] OAc-d14 as previously described56. The dissolved lignocellulosics were subjected to a 2D HSQC NMR experiment acquired on a Bruker AVANCE 600 MHz NMR spectrometer equipped with a 5-mm TXI 1H/13C/15N cryo-probe using the pulse sequence ‘hsqcetgpsisp.2’. The experiments were carried out at 25 °C with the following parameters: spectral width 12 ppm in F2 (1H) dimension with 4096 data points (TD1) and 160 ppm in F1 (13C) dimension with 256 data points (TD2); scan number (SN) of 200; inter scan delay (D1) of 1 s. The chemical shifts were referenced to the DMSO solvent peak (δC 39.5 ppm, δH 2.5 ppm). The NMR data was quantified as described previously using Bruker’s Topspin 3.1 software56,57. The acetylation on xylan was quantified as described below. In brief, the signals in the aromatic region (H1-C1 signals of 2-O-Ac-Xyl, 3-O-Ac-Xyl, 2,3-O-Ac-Xyl, Xyl (xylan) and reducing ends of Xylan (α/β-Xyl-R)) were summed up to 100%, and the signal in the aliphatic region were integrated separately to calculate the relative content of each form of O-acetyl- xylan unit. The relative content of 2-O-Acetyl and 2,3-O-Acetyl-Xylan units were calculated from H2-C2 signal and 3-O-Acetyl-Xylan unit were calculated from H3-C3 signal. The monosaccharide composition [glucose (Glu), xylose (Xyl) and mannose (Man)] was quantified from their anomeric integrals as a fraction of 100%. The compositions of lignin; S (syringyl), G (guaiacyl), H (p-Hydroxyphenyl), FA (ferulate) and pCA (p-coumarate) lignin units were quantified from their aromatic lignin integrals as a fraction of 100%.
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