Minimum Bactericidal Concentration (MBC) and Minimum Fungicidal Concentration (MFC) were determined by sub-culturing samples (10 μL) having a value of higher or equal to the MIC value onto Sabouraud dextrose agar for Candida spp., blood agar, and MRS agar for Escherichia coli and Lactobacillus spp., respectively. The highest dilution that yielded no single microbial colony was considered as MBC for bacteria isolates and MFC for yeast isolates (n = 3).
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