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The juice was prepared with strawberry fruit (Fragaria X ananassa Duch cv. Oso Grande) at high ripeness. The fruits were washed with potable water with the removal of the calyx and sepals. A commercial juicer (Walita 700 W, model RI1855) was used for juice extraction, this product obtained was named in natura juice.
Copyright and License information: Association of Food Scientists & Technologists (India) ©2019
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