4.9. Purification of Peptidoglycan (PG)

SC Sonya C. Carnell
JP John D. Perry
LB Lee Borthwick
DV Daniela Vollmer
JB Jacob Biboy
MF Marcella Facchini
AB Alessandra Bragonzi
AS Alba Silipo
AV Annette C. Vergunst
WV Waldemar Vollmer
AK Anjam C. M. Khan
AS Anthony De Soyza
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Sacculi were isolated from BCC as described [28], with the following modifications. BCC cells (800 mL) were grown to an optical density of 0.6 at 600 nm and harvested by centrifugation at 7500× g for 15 min at 4 °C. The cell pellet was re-suspended in 6 mL of ice-cold sterile dH2O. The cell suspension was added dropwise to 6 mL boiling 8% sodium dodecyl sulphate (SDS) solution. The solution was boiled for a further 30 min, and the resulting cell suspension pelleted by centrifugation at 130,000× g for 60 min at 25 °C. The pellet was washed repeatedly with dH2O until the supernatant was free of SDS, as determined by a published assay [29].

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