Isolation of primary guinea pig ventricular (GPV) cardiomyocytes

GW G Wölkart
AS A Schrammel
CK C N Koyani
SS S Scherübel
KZ K Zorn‐Pauly
EM E Malle
BP B Pelzmann
MA M Andrä
AO A Ortner
BM B Mayer
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GPV myocytes were isolated as described previously (Pelzmann et al., 2003). Briefly, guinea pigs were killed, hearts were quickly removed, mounted on a Langendorff apparatus and the coronary system was perfused with buffer (composition in mM: NaCl 126, KCl 4.7, KH2PO4 1.2, MgSO4 2.5, NaHCO3 2.49, HEPES/Na+ 0.5 and D(+)‐glucose 5.45, pH 7.4 adjusted with NaOH) containing 2 mM pyruvic acid, 1 mg·mL−1 bovine serum albumin and 100 IU·mL−1 collagenase (Worthington CLS 2) at 37°C (Scheruebel et al., 2014). After enzymatic digestion, cardiomyocytes were isolated from ventricles and Ca2+ concentration was raised stepwise to 1.8 mM. Cells were transferred to cell culture medium (M199) containing 50 IU·mL−1 penicillin and 50 μg·mL−1 streptomycin and maintained at 37°C under 5% CO2. All experiments were performed on the day after isolation.

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