2.2. Protein extraction from tissue

CL Charles Liu
JR Jon Russin
CH Christianne Heck
KK Keisuke Kawata
RA Radhika Adiga
WY William Yen
JL Jonathan Lambert
BS Benjamin Stear
ML Meng Law
YM Yvette Marquez
PC Peter Crino
DM David Millett
DL Dianne Langford
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Frozen brain tissue was homogenized by mechanical disruption on ice in TNN buffer (50 mM Tris–HCl, pH 7.5, 150 mM NaCl, 0.5% NP40, 1:200 protease inhibitor cocktail) (Calbiochem, San Diego, CA, USA). Once completely homogenized, samples were centrifuged at 13,000×g at 4 °C for 5 min. The supernatant containing the protein was collected and protein concentrations were determined via the Bradford assay.

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