Environmental data

GH Gilly A. Hendrie
MR Megan A. Rebuli
GJ Genevieve James-Martin
DB Danielle L. Baird
JB Jessica R. Bogard
AL Anita S. Lawrence
BR Bradley Ridoutt
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Environmental data derived from life cycle assessment for individual foods within the Australian food system were obtained from previous studies [3336]. A combined index of environmental impact was used as an indication of the environmental impact of diets which included indicators of climate footprint [34], water scarcity footprint [35], and cropland scarcity footprint [36]. The environmental impact data for individual foods consumed were summed to estimate the environmental impact of individuals’ diets.

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