2.2. sEH Enzymatic Assay

JK Jang Hoon Kim
CC Chong Woon Cho
MH Mok Hur
WP Woo Tae Park
YM Youn-Ho Moon
SK Sung-Cheol Koo
YH Yun-Chan Hur
JK Jong Seong Kang
IL Ik Soo Lee
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The sEH assay was performed as described previously, with minor modifications [13]. To determine inhibitory activity, 130 μL of the sEH in 25 mM bis-Tris-HCl buffer (pH 7.0) containing 0.1% BSA was added to either 20 μL of inhibitor dissolved in MeOH. Next, 20 μL of PHOME was mixed to each mixture, which was then reacted at 37 °C for sEH hydrolysis. Product formation was monitored fluorometrically at 330 nm excitation and 465 nm emission for approximately 60 min.

sEH inhibition activity was calculated using

where ΔC and ΔI are the difference of the solvent and compound intensities, respectively, after about one hour and

where y0 is the minimum value along the y-axis, a is the difference between the maximum and minimum values, and b is the x value at 50 percent of the “a” value.

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