2.8. Antioxidant Activity Assay of Extracts from Isolated Strains

MD Maria E. Dmitrieva
EM Ekaterina V. Malygina
AB Alexander Y. Belyshenko
VS Victoria N. Shelkovnikova
NI Natalia A. Imidoeva
MM Maria M. Morgunova
TT Tamara Y. Telnova
AV Anfisa A. Vlasova
DA Denis V. Axenov-Gribanov
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The qualitative antiradical activity of actinobacteria extracts was determined using the 2,2-diphenyl-1-picrylhydrazyl (DPPH) test [31,38]. DPPH (0.0236 g/L) was dissolved in methanol. DPPH and samples were mixed in a 96-well plate. DPPH and samples were mixed in a proportion of 9:1. The plate was incubated for 30 min in darkness. After 30 min, a color change was assessed. A change from pink to yellow indicated the presence of antioxidants in the samples. Spectrophotometric analysis was performed using a microplate reader Infinite M200 (Tecan, Austria, Männedorf), at a wavelength of 517 nm. Dissolved DPPH and methanol were used as a negative control.

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