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2.13.1. Determination of pH
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The homogenization process of purple kale leaves was performed according to 2.12.3. The pH was measured at room temperature (25 °C) using a pH meter (Mettler-Toled S.p.A., MI, Italy).
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This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).
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