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2.5. Hemagglutination inhibition (HI) assay
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The HI assay was performed according to the protocols of the WHO [26] as previously described [25]. The virus isolates tested were two swine strains, A/swine/Denmark (DK)/10409/2013(H1N1pdm) and A/swine/DK/10525/2008(H1N2).
Copyright and License information: ©2016 The Author(s)
This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).
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