发布: 2015年12月20日第5卷第24期 DOI: 10.21769/BioProtoc.1682 浏览次数: 7036
评审: Valentine V TrotterElizabeth LibbyAnonymous reviewer(s)
Abstract
The gram-negative curved bacillus Vibrio cholerae (V. cholerae) causes the severe diarrheal illness cholera. The work presented here is to assess whether unsaturated fatty acids (UFAs), such as linoleic acid, have the potential to directly affect proteins involved in DNA binding because they are able to enter the cell. In this protocol, we show how to measure linoleic acid entering V. cholerae when added exogenously and determine whether it is able to enter the cytoplasm. This protocol will quantify how much linoleic acid is able to enter the cell and then identify the amount of linoleic acid that stays in the membrane or ultimately enters the cytoplasm.
Keywords: Vibrio cholerae (霍乱弧菌)Background
Materials and Reagents
Equipment
Procedure
文章信息
版权信息
© 2015 The Authors; exclusive licensee Bio-protocol LLC.
如何引用
Plecha, S. C. and Withey, J. H. (2015). [14C] Linoleic Acid Uptake and Fractionation Assay in Vibrio cholerae. Bio-protocol 5(24): e1682. DOI: 10.21769/BioProtoc.1682.
分类
微生物学 > 微生物生物化学 > 脂质
微生物学 > 微生物细胞生物学 > 细胞器分离
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