The MTT assay was performed using cell cultures at T0, T24, T48, T72, T96, and T144 and according to the methodology described by Mosmann and modified by Carvalho et al. [38,39]. Briefly, the MTT solution (at a final concentration of 400 µg mL−1 per well) was added to 96-well plates prepared previously with 104 cells/well followed by incubation at 16 or 18 °C (depending on fish species) for 4 h. Following the incubation period, the medium with the MTT was removed and the formazan crystals dissolved using a 150 μL/well 4:1 mixture of dimethyl sulfoxide (DMSO)/glycine buffer (50 mM glycine, 50 mM sodium chloride/NaOH, pH 10.5) by shaking for 20 min at 200 rpm. The absorbance was measured at 550 nm on a microplate reader. Cell viability was expressed as the percentage of T0 cells.
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