Prior to adding Tev protease, MBP-FUS, ± Importinβs, ± RanGTP, ± Importinα IBB(residues 1–74), ± M9M peptide were mixed in buffer containing 20 mM HEPES pH 7.4, 150 mM NaCl, 2 mM magnesium acetate, 20 μM zinc acetate and 2 mM DTT with 10% glycerol. Tev protease was added to the premixture, to a final concentration of 25 μg/mL then incubated at room temparature for 60 min. Absorbance at 395 nm (OD395 nm) was measured using plate reader. For the Kapβ2 titration turbidity assay, Tev digestion for 8 uM MBP-FUS was initiated in the absence or presence of 2–16 uM Kapb2 at 30 °C. After 1 h, the samples cooled down to 10 °C then measured OD395 nm. All experiments were performed three or four technical repeats and represented as mean ± SD.
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