Expression and Purification of the Thermus thermophilus Argonaute Protein

Materials and Reagents

1. Expression of TtAgo in E. coli KRX
   1. Glycerol stock of Escherichia coli KRX (Promega corporation, catalog number: L3002 ) [encodes a T7 RNA polymerase gene under control of a rhamnose promoter], transformed with plasmids pRARE (EMD Millipore, plasmid of Rosetta^TM (DE3) Competent Cells, catalog number: 70954-3 ) [encodes tRNAs for rare codons to enhance protein translation efficiency] and pWUR702 [pCDF-1b derivative, with T. thermophilus HB27 TT_P0026 ago gene insert fused to an N-terminal strep(II)-tag, expression under control of an IPTG-inducible T7 promoter] (Addgene, catalog number: 53079 ).
      Note: The plasmid pWUR703 (Addgene, catalog number: 53082 ) can be used for expression of TtAgoDM (Double Mutant, D478A, D546A). Expression and purification of this protein is identical to TtAgo expression and purification.
      
   2. 1,000x chloramphenicol solution (34 mg/ml) dissolved in 100% ethanol
      
   3. 1,000x streptomycin solution (50 mg/ml) dissolved in MilliQ H₂O
      
   4. 20% D-glucose solution dissolved in MilliQ H₂O (sterile filtered)
      
   5. 20% L-rhamnose solution dissolved in MilliQ H₂O (sterile filtered)
      
   6. 1 M IPTG dissolved in MilliQ H₂O (sterile filtered)
      
   7. LB medium (see Recipes)
   
   
2. Purification of TtAgo
   1. Cell pellet from o/n TtAgo expression (see above)
      
   2. Strep-Tactin Sepharose^® 50% suspension (IBA, catalog number: 2-1201-XXX )
      
   3. 1.2 ml Bio-Spin^® Chromatography Columns (Bio-Rad Laboratories, catalog number: 732-6008 )
      
   4. Buffer I (see Recipes)
      
   5. Buffer II (see Recipes)
      
   6. Buffer III (see Recipes)

Equipment

1. Expression of TtAgo in E. coli KRX
   1. 50 ml Greiner tube
      
   2. 2.5 L Erlenmeyer flask
      
   3. Centrifuge
      
   4. 37 °C shaker incubator
      
   5. 20 °C shaker incubator
      
   6. Ice-water bath (water and ice mixed)
      
   
   
2. Purification of TtAgo
   1. French-Press, sonicator, or equivalent for cell disruption
      
   2. Centrifuge

Procedure

1. Expression of TtAgo in E. coli KRX
   1. Take 10 ml LB medium in a 50 ml Greiner tube.
      
   2. Add 10 μl 1,000x chloramphenicol solution.
      
   3. Add 10 μl 1,000x streptomycin solution.
      
   4. Add 200 μl 20% D-glucose solution.
      
   5. Inoculate the culture from the glycerol stock using a sterile pipette tip.
      
   6.  Incubate the culture o/n at 37 °C in a shaker incubator at 180 rpm.
      
   7. After o/n incubation, centrifuge culture for 10 min at 4,000 x g at room temperature.
      
   8. Remove the supernatant to remove any traces of D-glucose - this is important as D-glucose traces can prevent L-rhamnose uptake (and thereby represses TtAgo expression).
      
   9. Resuspend the cell pellet in 1 ml LB medium.
      
   10. Take a 2.5 L Erlenmeyer containing 1 L LB medium.
       
   11. Add 1 ml 1,000x chloramphenicol solution.
       
   12. Add 1 ml 1,000x streptomycin solution.
       
   13. Add resuspended cells.
       
   14. Incubate the culture at 37 °C in shaker incubator at 140 rpm.
       
   15. Monitor the OD_600nm of the culture. If an OD_600nm of 0.7-0.8 is reached (this takes ~3-4 h), transfer the culture to an ice-water bath to cold-shock it for 15 min. This step slows down the metabolism of E. coli and triggers expression of cold-shock proteins which may aid TtAgo folding during expression.
       
   16. Add 1 ml 1 M IPTG and 5 ml 20% L-rhamnose solution to the culture to induce expression.
       
   17. Transfer the culture to a 20 °C shaker incubator at 140 rpm for o/n (+/-16h) expression.
       
   18. Harvest the cells by centrifuging culture for 15 min at 6,000 x g at 4 °C.
       
   19. Remove the supernatant. You should typically end up with 4-5 grams of cell pellet.
   
   
2. Purification of TtAgo
   1. If using a French Press for cell lysis: Resuspend cell pellet in Buffer I (5 ml Buffer I per gram of cell pellet) and pass cell suspension through French press two times at 16,000 psi (see Note c).
      If using a sonicator for cell lysis: Resuspend cell pellet in Buffer I (3 ml Buffer I per gram of cell pellet), and lyse the cells by sonication. Use a tip and sonication protocol suitable for lysis of large volume cell suspensions.
      
   2. Centrifuge for 30 min at 30,000 x g at 4 °C.
      
   3. Transfer the supernatant (cell free extract) to a clean tube.
      
   4. Prepare a Strep-Tactin Sepharose column by loading 500 μl of the 50% suspension in a 1.2 ml Bio-Spin chromatography column (final column volume is 250 μl).
      
   5. Wash column by loading the column three times with 500 μl Buffer I.
      
   6. Load the cell free extract on the column.
      
   7. Wash the column by loading it three times with 750 μl Buffer I.
      
   8. Wash the column by loading it three times with 750 μl Buffer II.
      
   9. Elute the protein by loading the column three times with 250 μl Buffer III, collect the flow through. Typical yields of TtAgo elution fractions are in the 0-2.5 μM range for fraction 1 and 3 and in the 5-10 μM range for fraction 2. Typical yields of TtAgoDM are in the 0-2.5 μM range for fraction 1 and 3 and in the 2.5-7.5 μM range for fraction 2.
      Notes:
      1. Depending on experiments, MgCl₂ and MnCl₂ concentrations can be lowered to 0.5 mM, or left out. NaCl concentration can be lowered to 0.5 M, however, TtAgo (especially at higher protein concentrations) is more stable at 1 M NaCl. At lower concentrations salt (especially bellow 250 mM), TtAgo is instable at protein concentrations higher than 5 μM).
         
      2. The protocol above describes purification of guide-free TtAgo. If guide co-purification is desired, replace all Buffer I in this experiment with Buffer II.
         
      3. Using a French Pressure cell or sonicator gives more or less the same yield – TtAgo is very stable and little to no protein will be lost during sonication. Keep in mind however, that sonication usually is less suitable for large volumes, and a protocol suitable for lysis of a large volume of cell suspension should be applied.

Representative data

Figure 1. Coomassie Brilliant Blue stained 12% SDS-PAGE gel of TtAgo (left) and TtAgoDM (right) purification samples. M: Bio-Rad precision plus protein marker. Marker band sizes are indicated in kDa. FT: Column flow through fraction of loaded cell free extract. W1: Column wash fraction with Buffer I. W2: Column wash fraction with Buffer II. EL1-EL3: Elution fractions 1-3. The protein appears as a band with a size of +/-75kDa.

Recipes

1. LB medium (1 L)
   10 g tryptone
   5 g yeast extract
   10 g NaCl
   Fill up to 1 L with demiwater
   Set pH to 7.5 with NaOH
   
2. Buffer I
   20 mM Tris-HCl (pH 8)
   1 M NaCl
   2 mM MgCl₂
   
3. Buffer II
   20 mM Tris-HCl (pH 8)
   1 M NaCl
   2 mM MnCl₂
   
4. Buffer III
   20 mM Tris-HCl (pH 8)
   1 M NaCl
   2 mM MnCl₂
   2.5mM Biotin
   Note: Biotin can be replaced with d-Desthiobiotin, which will allow for column regeneration.
   

Acknowledgments

This work was financially supported by a grant from the Netherlands Organization of Scientific Research (NWO) to J.v.d.O. (NWO-TOP, 854.10.003).

References

1. Swarts, D. C., Jore, M. M., Westra, E. R., Zhu, Y., Janssen, J. H., Snijders, A. P., Wang, Y., Patel, D. J., Berenguer, J., Brouns, S. J. and van der Oost, J. (2014). DNA-guided DNA interference by a prokaryotic Argonaute. Nature 507(7491): 258-261.