2.2. Isolation of ADSCs

TH Takanobu Hara
AS Akihiko Soyama
TA Toshiyuki Adachi
SK Shinichiro Kobayashi
YS Yusuke Sakai
YM Yasuhiro Maruya
TK Tota Kugiyama
MH Masaaki Hidaka
SO Satomi Okada
TH Takashi Hamada
KM Kyoichiro Maekawa
SO Shinichiro Ono
TA Tomohiko Adachi
MT Mitsuhisa Takatsuki
SE Susumu Eguchi
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Two weeks prior to laparotomy for biliary anastomosis, ADSCs were isolated from the lower abdominal subcutaneous adipose tissue of pigs as reported elsewhere [11,21]. Briefly, 20 g of minced subcutaneous adipose tissue were enzymatically digested with 0.1% collagenase (Collagenase NB 4G Proved Grade, SERVA Electrophoresis, Heidelberg, Germany) under shaking at 37 °C for 1 h. The stromal-vascular fraction was collected after centrifugation at 400× g for 5 min at room temperature. After filtration through a 40-mm strainer (BD Biosciences, Franklin Lakes, NJ, USA) and centrifugation at 1500× g for 5 min, the cells were cultured in complete medium (low-glucose Dulbecco's modified Eagle's medium, Wako Pure chemical industries, Osaka, Japan) supplemented with 10% fetal bovine serum (FBS) (Thermo Fisher Scientific, Waltham, MA, USA) and 1% penicillin/streptomycin (Thermo Fisher Scientific) in a humidified atmosphere with 5% CO2 at 37 °C. ADSCs were passaged every 5 days by seeding onto 100-mm culture dishes at a density of 1.1 × 106 cells/dish until the third passage.

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