Materials and Reagents

Fission yeast cells expressing GFP in the nucleus (e.g. PD31 from Kalinina et al., 2013)
Lectin (Sigma-Aldrich, catalog number: L2380 )
MgCl₂^.6H₂O
CaCl₂^.2H₂O
KCl
Na₂SO₄
Pantothenic acid
Nicotinic acid
Inositol
Biotin
Boric acid
MnSO₄
ZnSO₄^.7H₂O
FeCl₂^.6H₂O
Molybdic acid
KI
CuSO₄^.5H₂O
Citric acid
Edinburgh minimal medium (EMM) (see Recipes)

Equipment

Glass bottom dish (35 mm dish with a coverslip number = 1.5 and thickness 0.16 – 0.19) (MatTek, catalog number: P35G-1.5-14-C ) covered with Lectin.Spinning disk confocal microscope with a scanner-based FRAP system
We use the Andor Revolution Spinning Disc System (Andor Technology), consisting of a Yokogawa CSU-X1 spinning disk scan head (Yokogawa Electric), which is connected to an Olympus IX81 inverted microscope (OLYMPUS). The microscope is equipped with a Prior ProScanIII xy scanning stage (Prior Scientific, Rockland MA, USA) and an Olympus UPlanSApo 100x/1.4 NA oil objective (OLYMPUS). Excitation for acquisition and bleaching is done using a Sapphire 488 nm solid-state laser (50 mW; Coherent). Laser power is controlled using the acousto-optic tunable filter in the Andor Revolution laser combiner (ALC, Andor Technology). The microscope is equipped with an iXon EM + DU-897 BV back illuminated EMCCD camera, cooled to -80 °C, pre-amp gain 2.4, EM gain 300 (Andor Technology). The resulting xy-pixel size in the images is 129 nm.
Note: Prior to the FRAP experiments, calibration has to be done following the FRAP calibration routine of Andor iQ software using the Andor FRAPPA calibration slide. Briefly, the software guides the user through a series of point-bleach steps during which one has to indicate the bleached point location in the image. This way the scanner bleach position is calibrated with the point position in the image.
BL HC 525/30 (Semrock)
Spectrometer

Software

Andor iQ2 software (Andor Technology)
Fiji (http://fiji.sc/Fiji)
Matlab (MathWorks) software

Procedure

A 5 ml pre-culture of cells is grown in EMM plus supplements over night. The next day, the cells are refreshed in a 20 ml culture until exponential growth, which is done by diluting 1 ml pre-culture with 19 ml fresh EMM (1:20). Cell number can be measured via optical density measurements on a spectrometer. To obtain cells in exponential growth, an OD₆₀₀ = 0.1 – 0.2 should be achieved. This would approximate to a cell number between 2 x 10⁶ cells/ml – 1 x 10⁷ cells/ml. An OD₆₀₀ = 1, is linear to the cell number.
Imaging culture dishes with a glass-bottom are covered with 1 μl Lectin (2 mg/ml) and left to dry.
100 μl of cells in EMM from the culture are added to the dish and left to settle for 10 minutes.
Cells, which were stuck to the dish via lectin, are washed once with 2 ml EMM to remove loose/un-attached cells, and 1.5 ml EMM is added.
FRAP Experiments are performed at room temperature in three successive steps (a. b. c. see below) controlled by Andor iQ2 software. Ideally 30 – 50 cells are measured and analysed.
1. Prebleach: after focusing the cell of interest, a time-lapse of 50 images of a single plane of the nucleus is acquired with 50 ms exposure time with a 488 nm laser, at 10-15% (details see above, emission filter is BL HC 525/30).
2. Bleach: bleaching is performed on a 2 x 2 square pixel area (inside the nucleus, away from the nucleolus) with 50% of the 488 nm laser, with a dwell time of 1 ms and 2 repeats on each pixel (details above, emission filter is BL HC 525/30).
3. Postbleach: following the bleaching, imaging is continued as before for 400 times with 50 ms exposure time of 10-15% of the 488 nm laser (emission filter is BL HC 525/30).
  Note: It is important to establish the appropriate laser exposure time and intensity before the FRAP experiment in a ‘not saturated fluorescence condition’ (Arbitrary units of fluorescence go from a range of 0 – 255. In order to have non- saturated conditions, the laser has to be set to an average saturation above 0 but below 255) to avoid excessive bleaching and allow fluorescence quantification for further analysis. This might mean that the image quality is rather poor.
Analysis
1. Briefly, a region of interest (ROI, see Figure 1) with a width of 5 pixels and a length roughly equal to the length of the nucleus, L, is drawn.
  
  Figure 1. FRAP experiments on GFP in the nucleus of fission yeast. From left to right: A scheme and 3 images of a cell expressing NLS-GFP (strain PD31, Kalinina et al., 2013) before photobleaching (-2.95 s), just after photobleaching (0 s), and the subsequent image (0.059 s). The cross in the middle panel marks the center of the bleached region (2 x 2 pixels). A region of interest (ROI, magenta rectangle) was drawn along the nucleus. Next to the images of the cell, a time-lapse sequence of the enlarged ROI in consecutive images shows the recovery of the GFP. The graph on the right shows the temporal decay of the first Fourier mode. Circles indicate data points, the solid line is a 3-parameter fit (C++) to the function A₁(t) = A₁(0) exp(-π²Dt/L²) + offset. Here, A₁ is the amplitude of the first Fourier mode, t is time, D is the diffusion coefficient, and L is the length of the bleached area. Figure was taken and modified from Kalinina et al. 2013.
2. The intensities inside the ROI on each image of the movie are summed along the short axis of the ROI.
3. The resulting one-dimensional fluorescence intensity profiles, corresponding to consecutive time points, are used to calculate the temporal decay of the first Fourier mode.
4. The diffusion coefficient D was calculated from the decay rate of the amplitude of the first Fourier mode A₁(t), as described by Elowitz et al. 1999. For this particular example we get a diffusion coefficient D = 3.7 μm²/s.

Recipes

Depending on the strain, the appropriate medium should be used. For imaging the transparent EMM is best (Forsburg and Rhind, 2006)
For 1 liter solution, weigh in the following components:

3 g/L	Potassium hydrogen phthallate	14.7 mM
2.2 g/L	Na₂HPO₄	15.5 mM
5 g/L	NH₄Cl	93.5 mM
20 g/L	Glucose	2% w/v
20 ml/L	Salts (see below, stock solutions)
1 ml/L	Vitamins (see below, stock solutions)
0.1 ml/L	Minerals (see below, stock solutions)
225 mg/L	Leucin (for PD31, which is auxotroph for Leucin)

Salts: 50x Stock solution
Amount	Component	Final concentration
52.5 g/L	MgCl₂^.6H₂O	0.26 M
0.735 g/L	CaCl₂^.2H₂O	4.99 mM
50 g/L	KCl	0.67 M
2 g/L	Na₂SO₄	14.1 mM
Vitamins: 1,000x Stock
1 g/L	Pantothenic acid	4.20 mM
10 g/L	Nicotinic acid	81.2 mM
10 g/L	Inositol	55.5 mM
10 mg/L	Biotin	40.8 μM
Minerals: 10,000x Stock
5 g/L	Boric acid	80.9 mM
4 g/L	MnSO₄	23.7 mM
4 g/L	ZnSO₄^.7H₂O	13.9 mM
2 g/L	FeCl₂^.6H₂O	7.40 mM
0.4 g/L	Molybdic acid	2.47 mM
1 g/L	KI	6.02 mM
0.4 g/L	CuSO₄^.5H₂O	1.60 mM
10 g/L	Citric acid	47.6 mM

Note: Taken and modified from: http://www-bcf.usc.edu/~forsburg/media.html.

Acknowledgments

We thank E. Guarino and the Yeast Genetic Resource Center (YGRC, Japan) for strains and plasmids; the Light Microscopy Facility of MPI-CBG (Dresden, Germany) for discussions and advice; the German Research Foundation (DFG) and the Human Frontier Science Program for financial support. M.R.C. was supported by a Marie Curie Intra-European Fellowship. This protocol was adapted from Kalinina et al. (2013).

References

Elowitz, M. B., Surette, M. G., Wolf, P. E., Stock, J. B. and Leibler, S. (1999). Protein mobility in the cytoplasm of Escherichia coli. J Bacteriol 181(1): 197-203.
Forsburg, S. L. and Rhind, N. (2006). Basic methods for fission yeast. Yeast 23(3): 173-183.
Kalinina, I., Nandi, A., Delivani, P., Chacon, M. R., Klemm, A. H., Ramunno-Johnson, D., Krull, A., Lindner, B., Pavin, N. and Tolic-Norrelykke, I. M. (2013). Pivoting of microtubules around the spindle pole accelerates kinetochore capture. Nat Cell Biol 15(1): 82-87.