For microbiological analyses of the VP meat samples, a 10-g sample was weighted, transferred into a stomacher bag containing 90 mL Maximum Recovery Diluent (Sigma-Aldrich, Dublin, Ireland), homogenized on Stomacher 400 (Stomacher Lab System, United Kingdom) for 2.5 min and plated on agar media in several 1:10 serial dilutions. Parallel to this, the MRS agar was used for colony counts of lactic acid bacteria (LAB) (ISO 15214, 1998), PCA was used for total mesophilic aerobic bacteria (TMAB), and the results were presented in log CFU (colony-forming units)/g values.

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