Biochemistry

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    Protocols in Current Issue
    Induction and Quantification of Patulin Production in Penicillium Species
    Authors:  Yong Chen, Boqiang Li, Zhanquan Zhang and Shiping Tian, date: 06/05/2017, view: 5588, Q&A: 0
    [Abstract] Patulin, a worldwide regulated mycotoxin, is primarily produced by Penicillium and Aspergillus species during fruit spoilage. Patulin contamination is a great concern with regard to human health because exposure of the mycotoxin can result in severe acute and chronic toxicity, including neurotoxic, mutagenic, and immunotoxic ...



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